Easy, simple and tastes great. Best if marinated a few hours before, but not necessary.
Posts by:Heather Elder
Rustic Chicken Minestrone Soup
This is Kerri’s FAVE!
Grilled English Peas
I discovered these on a trip to LA at a restaurant called Tar and Roses. These are delicious and easy to make. You eat them like edamame.
Asparagus Soup
This is a healthy, delicious and ridiculously easy soup to make. I make a batch and store it in milk containers for quick, healthy lunches. I also sometimes make it with broccoli and according to Gwyneth, you can make it with any vegetable. She adds arugula to the puree process when making with broccoli but I find it makes the soup too bitter.
Just Grilled Vegetables
These grilled vegetables are so simple to make. They compliment any meal or could just be eaten alone. We suggest making extra to have all week. Put them in your salads!
Grilled Chicken “Diavolo” with Caprese Rigatoni
This is an easy and quick meal with huge bold flavors. It is definitely comfort food. I totally ad-libbed this recipe and it turned out incredible.
Slow-Cooked Chickpeas on Toast with Poached Egg
This is an Ottolenghi appetizer or first dish. Also, great snack – filling and covers all the food groups.
The Photo Doesn’t Do it Justice Brisket
Just like the Jewish grandmother I don’t have and she never made, this is the best brisket recipe ever. So tender it falls apart and it’s also very easy to make in the slow cooker. This one is worth trying.
Christmas Morning Coffee Cake
We make this Coffee Cake every Christmas morning. We really do need to make it more often though, it is that good!
Paleo Blueberry Muffins
These blueberry muffins are delicious. You would never know they were Paleo. Lola loves them!









